Recipes & Blog
Fregola Sarda with Clams & Zucchini
Fish & Seafood
Italian
Main Course
Pasta
Recipes
Summer
Aug 10, 2016
This vibrant pasta dish—inspired by the Sardinian classic Fregola con Vongele—is Italian summer in a bowl (close your eyes and you...
Trofie with Pesto, Potatoes & Green Beans
Italian
Main Course
Pasta
Recipes
Aug 10, 2016
Trofie pasta—a classic cut of Liguria—is traditionally served with nutty basil pesto. Trofie (derived from the Greek word for "nourishment")...
Crispy Chicken Thighs with Fattoush Salad & Za'atar
Main Course
Middle Eastern
Recipes
Salads & Dressings
Jul 19, 2016
Fattoush salad—a classic Middle-Eastern dish similar to Italian panzanella—is typically made with day-old pita bread and whatever summer vegetables you...
Crispy Farro Polenta with Fresh Puttanesca Sauce
Main Course
Recipes
Jun 17, 2016
We're celebrating first-of-the-season tomatoes with our recipe for Crispy Farro Polenta with Fresh Puttanesca Sauce. This lighter version of the...
Cacio e Pepe
Italian
Main Course
Pasta
Quick & Easy
Recipes
Vegetarian
Feb 19, 2016
Cacio e pepe, meaning “cheese and pepper” in Italian, finds its origins in Rome. The sauce is simple—salty Pecorino Romano...
Lentil Ragù with Poached Eggs, Chiles & Mint
Breakfast & Brunch
Entertaining
Gluten-free
Hot & Spicy
Main Course
Quick & Easy
Recipes
Vegetarian
Feb 3, 2016
This hearty, satisfying dish starring French Lentils du Puy is great for breakfast, lunch or dinner. The rich earthiness and...
Cheesy Chicken Parmigiana Pasta
Chicken
Fall
Main Course
Pasta
Quick & Easy
Recipes
Winter
Oct 1, 2015
Chicken Parmigiana, meet Baked Ziti. This easy, satisfying baked pasta dish celebrates the rich, comforting flavors of Italian-American cooking. This...
Baked Pumpkin Torchio Pasta with Four Cheeses
Fall
Main Course
Pasta
Quick & Easy
Recipes
Vegetarian
Sep 24, 2015
Celebrate the flavors of autumn with this grown-up version of macaroni and cheese made with Pumpkin Torchio Pasta from Rustichella...
Pizzichi di Farro with Ricotta & Agrumato® Lemon Oil
Italian
Main Course
Pasta
Quick & Easy
Recipes
Vegetarian
Aug 4, 2015
Creamy ricotta and bright, vibrant Agrumato ® Lemon Oil make an effortless sauce that only takes minutes to make. We...
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