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Stuffed Conchiglioni with Pumpkin, Gorgonzola & Kale
Entertaining
Italian
Pasta
Recipes
Sep 3, 2024
Large seashell-shaped conchiglioni are perfect for stuffing and baking. In this recipe from Italian chef Danilo Cortellini, these over-sized cups...
Corn & Basil Cream Pasta
California
Entertaining
Pasta
Recipes
Summer
Aug 6, 2024
This summer pasta recipe comes to us from our friends at Frantoio Grove. Their herbaceous and pungent extra virgin olive...
Chicken Shawarma
Entertaining
Recipes
Jul 2, 2024
From the chefs behind Middle Eastern pantry company New York Shuk comes this easy recipe for the succulent street food...
Classic Gilda Pintxo
Cocktail
Entertaining
Holidays
Recipes
Snack Time
Spanish
Jun 6, 2024
Pinxtos are one-bite finger foods served at bars across Spain's Basque Country that showcase local delicacies. The gilda is a...
Classic Cheese Fondue
Entertaining
French
Holidays
Recipes
Valentine's Day
Vegetarian
Jan 30, 2024
What’s more romantic than gazing into your valentine’s eyes over a pot of bubbling, ooey, gooey cheese? This recipe serves...
Truffled Ham & Cheese Tart
Entertaining
French
Main Course
Recipes
Truffles
Winter
Nov 14, 2019
Meet your new holiday party hero. This savory slab tart only requires 7 ingredients, isn't fussy to assemble and will...
Grilled Lamb Chops with Mint Chimichurri
This BBQ-ready recipe is inspired by the classic flavors of roast leg of lamb and mint jelly, but with a...
Oysters Rockefeller
Entertaining
Quick & Easy
Feb 17, 2016
The recipe for Oysters Rockefeller was created over a hundred years ago at Antoine’s restaurant in New Orleans, still in...
Lentil Ragù with Poached Eggs, Chiles & Mint
Breakfast & Brunch
Entertaining
Gluten-free
Hot & Spicy
Main Course
Quick & Easy
Recipes
Vegetarian
Feb 3, 2016
This hearty, satisfying dish starring French Lentils du Puy is great for breakfast, lunch or dinner. The rich earthiness and...
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