Recipes & Blog
Pouding Chômeur
Pouding Chômeur is a simple vanilla cake batter baked over a bubbling maple cream sauce. This saucy, decadent cake has...
Brown Butter Rhubarb Blondies
Dessert
Apr 3, 2025
The combination of rich brown butter and sweet-tart rhubarb makes this share-able, springtime dessert irresistible. Put your own twist on...
Salted Mocha Sandwich Cookies
These rich, buttery, can't-eat-just-one cookies get a double dose of instant espresso powder in both the cookie dough and the...
Panettone Bread Pudding
Breakfast & Brunch
Dessert
Recipes
Dec 10, 2024
Never let a crumb of panettone go to waste with this recipe from friend of Market Hall Foods and Italian...
Upside-Down Candied Fruit Cake
This moist, dense olive oil cake takes a cue from retro upside down cakes. Instead of pineapples, our recipe calls...
Apple Honey Upside-Down Cake
Market Hall Foods Executive Chef Scott Miller started making upside-down cakes as a way to make use of his backyard...
Semifreddo with Honey Roasted Pistachios & Fig Jam
Semifreddo is ice cream's sliceable cousin. Meaning "half-frozen" in Italian, semifreddo is fully frozen, but the texture is soft and...
Gianduja Meringue Kisses
Dessert
Gluten-free
Recipes
Jan 28, 2024
These light, airy cookies (psst, they're gluten-free too) are inspired by the classic Italian—and much-loved—combination of chocolate and hazelnut. Enjoy...
Orange-Scented Extra Virgin Olive Oil Cake
Dairy-free
Dessert
Recipes
Dec 29, 2023
We've taken one of our bakery's bestselling cakes and tweaked the recipe for the home kitchen. Lots of orange zest...
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