Recipes & Blog
Crispy Sambal Chicken Cutlets with Cabbage Salad
Chicken
Hot & Spicy
Main Course
Quick & Easy
Recipes
Weeknight Cooking
May 2, 2019
Inspired by Malaysian fried chicken, these chicken cutlets are marinated in a fiery umami-packed combination of hot chili sambal, fish...
California-Style Soup Beans
Main Course
Recipes
Vegetable & Side Dishes
Mar 8, 2019
This comforting bowlful is inspired by traditional Southern soup beans with a California twist. Santa Maria Pinquito Beans—from American heirloom...
Spiced Whole Roasted Cauliflower with Green Herb Yogurt Sauce
Move over meaty mains, there is a new showstopping centerpiece in town. Slathered in a fragrant, smoky spice paste, these...
Curried Coconut Tomato Soup with Dukkah Croutons
Main Course
Recipes
Vegetable & Side Dishes
Jan 17, 2019
The key to peak-season summer flavor any time of the year? Masseria Mirogallo tomatoes. These estate-grown tomatoes are hand-picked at...
Truffled Baked Eggs & Caramelized Mushrooms
Main Course
Recipes
Truffles
Dec 7, 2018
We set loose one of our resident recipe writers, Asha, to play with The Pasta Shop's mind-blowing Creamy Truffle Sauce....
Paccheri Pasta with Dorade, Burst Cherry Tomato & Saffron Sauce
Fish & Seafood
Italian
Main Course
Pasta
Quick & Easy
Recipes
Summer
Sep 21, 2018
Dorade—known by many names: orata in Italy, daurade in France and sea bream in the United States—is a white fish...
Grilled Lamb Chops with Mint Chimichurri
This BBQ-ready recipe is inspired by the classic flavors of roast leg of lamb and mint jelly, but with a...
Rigatoncini with Grilled Branzino & Capers
Fish & Seafood
Italian
Main Course
Quick & Easy
Recipes
Summer
Apr 26, 2018
The subtle smokiness of the grilled branzino plays beautifully with the delicate flavor of the pasta, while briny capers and...
Chickpea "Egg" Salad Tartines
Main Course
Recipes
Vegetable & Side Dishes
Apr 4, 2018
These picnic-ready sandwiches will be a hit with vegans, vegetarians and omnivores alike. Chopped chickpeas mimic the egg while vegan...
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