Recipes & Blog

Go Wild for Rice
Inside Market Hall
Go Wild for Rice
Inside Market Hall Oct 3, 2013
It's official: We are crazy about Northern Lakes Wild Rice gathered from Minnesota's pristine lakes using traditional methods. This rice...
Whole Grain Baking 101
Inside Market Hall
Whole Grain Baking 101
Inside Market Hall Apr 25, 2013
It's a Labor of Love Break free from your preconceptions about whole grain baking. With the right ingredients, like Community Grains...
Comfort Me With Lentils
Inside Market Hall
Comfort Me With Lentils
Inside Market Hall Jan 24, 2013
Lentils du Puy (A.O.P.) Known to many as the "caviar of lentils," Lentils du Puy are revered by chefs and...
Time for Tapas
Inside Market Hall
Time for Tapas
Inside Market Hall Aug 22, 2012
Warm summer nights are meant for tapas - an assortment of bite size morsels enjoyed with wine in a casual...
Can only olive oil be extra virgin?
Inside Market Hall
Can only olive oil be extra virgin?
Inside Market Hall Aug 31, 2011
Can only olive oil be extra virgin? At first glance, we thought Red Boat Fish Sauce calling their product "extra...
NEW! Heirloom Beansfrom Rancho Gordo
Inside Market Hall
NEW! Heirloom Beansfrom Rancho Gordo
Inside Market Hall May 25, 2011
Steve Sando has become a serious food celebrity in the past 5 years. His efforts to support "new world cuisine"...
All Dressed Up
Inside Market Hall
All Dressed Up
Inside Market Hall May 11, 2011
No matter where you live in the country, it seems that spring has finally come.  Now we can turn the...
Quinoa
Inside Market Hall
Quinoa
Inside Market Hall Feb 23, 2011
Years ago, Steve Sando was shopping for tomatoes near his home in Napa and, despite the fact that it was...
Escape to Umbria
Inside Market Hall
Escape to Umbria
Inside Market Hall Feb 16, 2011
Ok, if you're looking for warm fun in the sun or if it's piles of powder you seek, this isn't...

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