Recipes & Blog
California-Style Soup Beans
Main Course
Recipes
Vegetable & Side Dishes
Mar 8, 2019
This comforting bowlful is inspired by traditional Southern soup beans with a California twist. Santa Maria Pinquito Beans—from American heirloom...
Spiced Whole Roasted Cauliflower with Green Herb Yogurt Sauce
Move over meaty mains, there is a new showstopping centerpiece in town. Slathered in a fragrant, smoky spice paste, these...
Curried Coconut Tomato Soup with Dukkah Croutons
Main Course
Recipes
Vegetable & Side Dishes
Jan 17, 2019
The key to peak-season summer flavor any time of the year? Masseria Mirogallo tomatoes. These estate-grown tomatoes are hand-picked at...
Truffled Baked Eggs & Caramelized Mushrooms
Breakfast & Brunch
Recipes
Truffles
Dec 7, 2018
We set loose one of our resident recipe writers, Asha, to play with The Pasta Shop's mind-blowing Creamy Truffle Sauce....
The Truffle Primer
Inside Market Hall
Truffles
Oct 31, 2018
Hey, what exactly are truffles? Truffles are the fruiting body of a fungus closely related to mushrooms that, starting in...
The Prize of Venice
Inside Market Hall
Oct 14, 2018
Nocino—a beloved Italian liqueur made from walnuts, sugar and spices—is often found on tables in the Veneto region as a...
Eat These Fried Italian Peppers Like Potato Chips
Inside Market Hall
Oct 11, 2018
Warning: Once you start eating Masseria Mirogallo's Fried Dried Peppers (Peperoni Cruschi), you won't be able to stop. These addictive...
6 Ways to Pizza Perfection
Inside Market Hall
Oct 4, 2018
October is National Pizza Month! Our secret to truly delicious pizza? Embrace simplicity and highlight a few really great ingredients....
The Secret's in the Tomato Paste
Inside Market Hall
Sep 29, 2018
Maria Grammatico Estratto di Pomodoro is still crafted the authentic way with three key ingredients: San Marzano tomatoes, Sicilian sun...
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