Recipes & Blog
Muhammara Salad
Middle Eastern
Quick & Easy
Recipes
Salads & Dressings
Summer
Vegetarian
Aug 18, 2016
This riff on muhammara, a Middle Eastern dip made with roasted red peppers, walnuts and pomegranate molasses, remixes all of...
Do you Dukkah? 7 Ways to Use this Spice Mix.
Aug 12, 2016
Dukkah—a traditional Egyptian spice mix made with toasted nuts, sesame seeds and a mixture of spices—will have you hooked upon...
Fregola Sarda with Clams & Zucchini
Fish & Seafood
Italian
Main Course
Pasta
Recipes
Summer
Aug 10, 2016
This vibrant pasta dish—inspired by the Sardinian classic Fregola con Vongele—is Italian summer in a bowl (close your eyes and you...
Trofie with Pesto, Potatoes & Green Beans
Italian
Main Course
Pasta
Recipes
Aug 10, 2016
Trofie pasta—a classic cut of Liguria—is traditionally served with nutty basil pesto. Trofie (derived from the Greek word for "nourishment")...
Authentic Mexican Mole in Minutes
Inside Market Hall
Jul 20, 2016
Get the big, bold flavor of traditional Mexican green mole with just one jar with Mole Pipián Paste from Hernán. Mole Pipián—also known...
Crispy Chicken Thighs with Fattoush Salad & Za'atar
Main Course
Middle Eastern
Recipes
Salads & Dressings
Jul 19, 2016
Fattoush salad—a classic Middle-Eastern dish similar to Italian panzanella—is typically made with day-old pita bread and whatever summer vegetables you...
Celebrate Bastille Day with Us! July 14th, 4 - 6pm
Inside Market Hall
Jul 12, 2016
For our first ever store-wide Bastille Day Soirée, we are honored to host Kitty Keller of KL Keller Foodways (pictured...
No-Churn Chocolate Orange Ice Cream
Make-Ahead
Quick & Easy
Recipes
Summer
Vegetarian
Jun 24, 2016
Don't have an ice cream maker? No problem! We've got your creamy dreamy ice cream needs covered. This ultra-indulgent frozen...
Crispy Farro Polenta with Fresh Puttanesca Sauce
Main Course
Recipes
Jun 17, 2016
We're celebrating first-of-the-season tomatoes with our recipe for Crispy Farro Polenta with Fresh Puttanesca Sauce. This lighter version of the...
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