Recipes & Blog
Dark & Delicious Whole Grain Brownies
Recipes
Dec 17, 2013
This recipe was created for Community Grains by Oliveto's Pastry Chef Dierdre Davis. These brownies honestly taste no different than...
Whole-Grain Oat & Currant Scones
Recipes
Dec 17, 2013
This recipe was created by Oliveto Pastry Chef Jenny Raven for Community Grains and it is a very popular scone...
Chocolate Yuzu Cake
This twist on a Southern classic is absolutely addicting. Dating back to World War II, this cake uses mayonnaise in...
Sweet Sorghum Cookies
Recipes
Dec 17, 2013
These chewy, rustic cookies are perfect to tuck into lunch boxes or enjoy with a tall glass of milk. The...
Jalapeño Aioli
Recipes
Sauces & Condiments
Dec 17, 2013
This quick sauce will be a little thinner than mayonnaise. We love serving it with asparagus, in lieu of hollandaise....
Truffle Almond Gremolata
Recipes
Salads & Dressings
Sauces & Condiments
Truffles
Dec 17, 2013
This Milanese preparation is classically served atop a long-braised lamb shank, osso buco, but it's great on grilled lamb chops,...
Master Polenta Recipe
Recipes
Dec 17, 2013
This is a very basic recipe for cooking stone-ground polenta - it takes time and attention, but the results are...
Arugula & Watercress Salad with Dried Apricots, Goat Cheese, Almonds & Meyer Lemon Vinaigrette
California
Quick & Easy
Recipes
Salads & Dressings
Summer
Vegetable & Side Dishes
Vegetarian
Dec 17, 2013
A long name for a quick and simple salad that shows off a harmony of textures and California-grown flavor. Just...
Pasta Carbonara
Main Course
Recipes
Vegetable & Side Dishes
Dec 17, 2013
Pretty much the perfect weeknight meal, carbonara takes about 15 minutes to pull together and you'll be fully-satisfied. If you...
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