Delicately Spiced French Black Tea from Famed Parisian Tea House
Tea type: Black
Flavor: Alexandra David Neèl is a lightly spiced black tea with warm notes of clove, ginger, cinnamon & cardamom.
Drink this tea with: A slice of orange-scented olive oil cake, fresh berries and a dollop of lightly sweetened whipped cream.
Cooking with tea: Tea cake takes on a whole new meaning – create a decadent tea-infused rhum baba.
Words from Mariage Frères tea house: “This blend is inspired by the famous Orientalist and Asian explorer Alexandra David-Neel, who was also a great tea-lover. The black tea harkens back to China and the tea route; the broad range of spices (including pepper, clove, ginger, cinnamon and cardamom) recalls Neel's personal quest for the distant Orient; and the fresh, floral note evokes the benefits and plenitude of meditation.”