Recipes & Blog
Broken Tomato Halves (Spaccatelle di Pomodori)
Italian
Quick & Easy
Recipes
Summer
Vegetable & Side Dishes
Vegetarian
Oct 5, 2017
At Masseria Mirogallo, a beautiful family-run farm in Lucania, this recipe is often made for a quick, filling lunch. Spaccatelle,...
Lentil Salad from the Market Hall Foods Kitchen
Recipes
Salads & Dressings
Vegetable & Side Dishes
Apr 14, 2017
We've been making this fresh, vibrant lentil for almost 30 years in our retail shops in Oakland and Berkeley—and now...
Carnaroli Cacio e Pepe
Crispy melted cheese, satisfying bursts of black pepper here and there—yes please! This quick and easy dish is modeled after...
Arborio Insalata Caprese (Rice Salad with Tomatoes, Mozzarella & Basil)
This quick and easy salad is the perfect canvas for other Italian pantry ingredients. Customize it to your own tastes—add...
5-Step Risotto
Gluten-free
Italian
Main Course
Recipes
Vegetable & Side Dishes
Sep 30, 2016
You are only 5 steps away from the ultimate bowl of creamy, velvety risotto. Once you master the technique, this...
Roasted New Potatoes with Fennel Pollen
Appetizers & Starters
Recipes
Vegetable & Side Dishes
Apr 20, 2016
Wild Fennel Pollen from Italy (one of our go-to pantry seasonings) adds a touch of magic to anything you add...
Farro, Fennel & Orange Salad (Farro con Finocchio e Arancia)
Italian
Recipes
Salads & Dressings
Vegetable & Side Dishes
Apr 20, 2016
This vibrant salad gets a double dose of fennel flavor from freshly shaved fennel and aromatic wild fennel pollen (a.k.a....
Farro with Greens, Poached Eggs & Fennel Pollen
Recipes
Salads & Dressings
Vegetable & Side Dishes
Apr 20, 2016
Sometimes the simplest dishes are the best. This hearty Italian dish highlights simple ingredients—nutty whole grain farro, fragrant wild fennel...
Warm Rice Salad with Aleppo Roasted Squash
Recipes
Vegetable & Side Dishes
Jan 22, 2015
Seeking some refreshing vegetarian inspiration this winter, we created this colorful rice salad featuring bold Middle Eastern ingredients. The hearty...
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