Mar 16, 2015by Liz Willner

Spring for Candied & Dried Fruit

The days are getting longer and warmer, which means that Easter and Passover and a new season of bright, colorful desserts are coming soon. Get inspired with these recipes for springtime holiday sweets with candied and dried fruits.


Featuring Candied Citron:

Hot Cross Buns


Featuring Dried Tart Cherries:

Dried Fruit & Almond Clusters


Featuring Dried Apricots:

Passover Apricot Torte


Featuring Candied Lemon Peel:

Easter Egg Bread


Featuring Crystallized Ginger:

Chocolate Bark with Pistachios


Featuring Candied Oranges:

Orange Vanilla Bean Cupcakes

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