We love twisted, curled and coiled pasta cuts for their superb ability to capture and hold onto sauce—whether it's a vibrant pesto, rustic ragù or punchy puttanesca—so that every bite is bursting with flavor. With so many spiral-shaped choices out there, we curated a set complete with three of our best sellers. Each trio contains the following swirly cuts from Italian pasta maker Rustichella d’Abruzzo.
Due to the artisan nature of these products, some pasta cuts may vary depending on availability. When this happens, we substitute items of equal quality, value and good taste.
