Back to Durum Wheat Pasta

Fusilli col Buco Pasta from Rustichella d'Abruzzo

Rustichella d'Abruzzo

Regular price $9.95 Sale

In Stock

We accept payment in the form of debit or credit cards from Visa, Mastercard, Discover or American Express. We also accept PayPal.

Fusilli col Buco were invented by Neapolitan housewives, who would wrap bucatini (the spaghetti with a hole through the center) around knitting needles to make tight corkscrews of pasta. These very long twirly noodles are delicious and fun to eat with any tomato- or olive oil-based sauce.

About the Producer:
Rustichella d’Abruzzo is the leading artisan pasta maker in Italy, with the widest assortment of regionally-inspired pasta shapes. Pasta maker Gianluigi Peduzzi forages the country for traditional and unusual shapes to include in the vast Rustichella d’Abruzzo pasta cornucopia. Learn more about Rustichella d’Abruzzo.

More Info

Producer
Rustichella d'Abruzzo
Country
Italy
Region
Abruzzo
Size
1.1 pound - 500 g
Ingredients
durum wheat semolina, water

Customer Reviews

Based on 8 reviews
88%
(7)
13%
(1)
0%
(0)
0%
(0)
0%
(0)
P
Pat Barrodale

Great as usual

J
June Ray-Chaplin

It’s just the best

T
Teresa

Quality product with great taste

N
Nancy Andrews
Buco pasta

I love prepared a special birthday dinner for my boyfriend and he loved also. Thank you for the quick order.

T
Thomas Vitti

Fusilli col Buco Pasta from Rustichella d'Abruzzo