Potato Gnocchi from Rustichella d'Abruzzo
Potato Gnocchi from Rustichella d'Abruzzo
Potato Gnocchi from Rustichella d'Abruzzo
Potato Gnocchi from Rustichella d'Abruzzo
Potato Gnocchi from Rustichella d'Abruzzo
Potato Gnocchi from Rustichella d'Abruzzo
Potato Gnocchi from Rustichella d'Abruzzo
Potato Gnocchi from Rustichella d'Abruzzo

Rustichella d'Abruzzo Potato Gnocchi

Rustichella d'Abruzzo
Price
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Meet your new go-to easy weeknight meal. These plump, pillowy gnocchi—from master pasta makers Rustichella d'Abruzzo—have the delicate flavor of fresh potatoes and cook up in just 2 minutes. In Italy, potato gnocchi are typically served as a first course (primo piatto), but we love them as a main course alongside a lightly-dressed salad.

Dress the cooked gnocchi in your favorite tomato sauce, toss with browned butter and sage or serve with a hearty meat ragù. These little Italian dumplings also pair well with cream or butter-based sauces. For an extra indulgent treat, serve potato gnocchi with rich Alfredo sauce laced sliced black summer truffles and topped with plenty of grated Parmigiano-Reggiano.
CountryItaly
RegionAbruzzo
Size1.1 lb (500 g)

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Customer Reviews

Based on 5 reviews
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D
Dave
GNOCCHI

As good a dry store purchased Gnocchi that I’ve found. Like all Rustichella products I use.

S
Sifu
Italy's Hidden Treasure

Love all of the pasta of Rustichella d"Abruzzo. Pototo Gnocchi is one of my favorites.

S
Susan Kryger
Not bad but not a reorder

Not as light and pillowy as I had expected. Don't think I'll order again. But only that product. Other pastas are wonderful and I order only them.

A
Audrey Miller
Gnocchi

Not the one I have been searching for. These were just fair

D
DOLORES MOE
Will purchase again.

I'm not a fan of Gnocchi, mainly because I've only had really good Gnocchi (light, airy little pillows) once and that was in Italy, homemade by a Grandmother. Since all of the Rustichella d"abruzzo pasta is so good, I decided to try the Gnocchi di patate. Truthfully I was surprised by how good they are. Maybe not the lightest, but neither are they 'sit in your stomach' heavy. They definitely have great flavor -- I served them in a tomato based spicy sauce and the flavor still came through. Would be really good with butter, wine & sage type sauce. My husband and I finished the box -- I plan to buy a couple of more boxes to have on hand for a quick dinner. Will add this to my long list of Rusticella d'abruzzo pasta that for me is a pantry must.