Biscotti con Nocciole IGP Piemonte is Antonio Mattei’s twist on their classic Almond Biscotti. These crunchy, twice-baked biscotti are rich with pieces of IGP hazelnuts from Piedmont in northwest Italy. Enjoy these aromatic cookies with an espresso or follow Tuscan tradition and serve for dessert with a glass of sweet vin santo wine.
Antonio Mattei's biscotti are considered the standard-bearers of all biscotti. Beloved across Italy for their size, texture and taste, these are the biscotti that every Tuscan family stocks in their pantry.
Try all of Antonio Mattei's Tuscan biscotti in flavors like Pistachio and Chocolate.
