Dark Chocolate Drops filled with Brittany Butter Caramel Cream
In the 3rd Century, the Druids of Brittany were thought to be the keepers of knowledge and customs, one could say a role holding many secrets of their time. The secret to these chocolate confections from La Maison d'Armorine? A rich, sumptuous liquid caramel filling, made with Brittany butter and a tease of sea salt.
Enjoy these chocolate covered caramel drops as your dessert of choice or surprise a chocolate lover in your life this holiday and let them taste the secret for themselves.
About the Producer
Based in Quiberon, La Maison d’Armorine was founded by Yvonne and Raymond Audebert. Using the recipes of their Breton grandmothers including local ingredients in small batch production, with made-to-order freshness and cooked up in copper pots -- makes La Maison d’Armorine one of the last-standing traditional confectioners in Brittany. The Audebert family have been creating delicious, sweet treats since 1946, rightfully earning their place in France's gastronomic heritage.