Maison Marc Cornichons Fins

Bornibus Gherkins are hand-harvested and jarred the same day, preserving their signature crunch. Marinated in vinegar, mustard seeds, peppercorns, tarragon, and spices, they deliver a sharp, tangy bite with an herby finish. Serve alongside charcuterie, chop into potato or egg salad, slice into sandwiches, or eat straight from the jar.

Maison Marc practices sustainable agriculture, with no herbicides or insecticides used in the growing process. Intent on maintaining high standards for their products and eliminating the middle man, Maison Marc grows, harvests, and packs all gherkins themselves.