Approved by world-renowned chef and humanitarian José Andrés, these gourmet potato chips are snacking at its finest. Chip-master Rafael del Rosal only uses three ingredients: Spanish "Agria" potatoes, a custom blend of extra virgin olive oil from Andalucía and pink salt from the foothills of the Himalayas. Slow-fried for extra crunch, these are the ideal chips to pair with tapas or enjoy straight out of the bag.
About the producer
José Andrés Foods is a premium line of Spanish pantry staples hand-selected by celebrated chef and humanitarian José Andrés. Through his company, Andrés shares his passion for Spanish gastronomy, allowing home cooks to experience the flavors and quality of Spain's finest ingredients.
