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Classic Panettone in a Hatbox from Pasticceria Filippi

Pasticceria Filippi

Regular price $62.95 Sale

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Traditional Italian Christmas Cake in an Elegant Hatbox

The hatbox was invented to hold the caps of aristocratic families during long journeys. Fittingly, it's now used to house another precious item—Pasticceria Filippi's Classic Panettone, a buttery, dome-shaped brioche flecked with luscious candied orange cubes raisins and scented with Bourbon vanilla. The golden dough is made with the Filippi family’s 40-year-old yeast starter, plus free-range eggs, real Bourbon vanilla beans and butter for a light yet richly flavored bite. Arriving in an elegant blue and white hatbox, this panettone makes a memorable gift.

This rich bread is traditionally eaten as a festive finish to the Christmas meal along with glasses of dessert wine, mixed nuts, dried fruit and torrone. Or for an unforgettable dessert, make bruléed panettone—place thick slices of panettone on a baking sheet, brush with melted butter, sprinkle with a thin layer of sugar and broil for 1–2 minutes until the sugar caramelizes. Buy a few extra for hostess gifts and a couple more to make fabulous French toast in the morning.

Keep the celebrations going with Pasticceria Filippi's Chocolate Orange Panettone and Pandoro.

More Info

Producer
Pasticceria Filippi
Country
Italy
Region
Veneto
Size
1000 grams - 35.27 ounces

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