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Capellini Pasta from Rustichella d'Abruzzo

Rustichella d'Abruzzo

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A.k.a. Angel Hair Pasta

Now available in a larger 4.4-pound bulk pasta lover's size!

Capellini, also known as angel hair, is the thinnest of all long pasta shapes, and the delicate strands go best with light sauces and/or seafood. Also a longtime favorite for children, capellini is frequently served (broken) in soup or tossed with just butter and Parmigiano-Reggiano.

View more bulk pasta offerings from Rustichella d'Abruzzo.

About the Producer

In 1924, Gaetano Sergiacomo started making rustic pasta using the whole wheat flour produced at his family’s stone mill in the small town of Penne in Abruzzo. In 1981, his daughter, Nicolina Peduzzi, decided to revive the pastificio (pasta factory), naming the new product line Rustichella d’Abruzzo. Soon after, Nicolina’s adult children Gianluigi and Stefania joined the family business, and within a few years, the small pastificio had grown into one of the most extensive artisanal pasta lines in Italy. Today, Rustichella d’Abruzzo offers a diverse selection of pasta, pasta sauce, holiday goods and more.

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Rustichella d'Abruzzo

Customer Reviews

Based on 1 review
I only buy this....

I only buy Rustichella Capellini and the entire pasta offerings. The capellini is the best tasting and stays true to itself even as a leftover, infusing all the sauces or herbs you put on it. My family is now hooked on the capellini! Try it and the other Rustichella products.