Fresh Asparagus & Meyer Lemon Ravioli in Lemon Parsley Pasta
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$1595
$15.95
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The Pasta Shop's lemon-parsley pasta ravioli is stuffed with peak-season asparagus and fragrant Meyer lemon for the ultimate celebration of spring flavor. Toss with sauteed pancetta and thinly sliced steamed or sauteed asparagus.
The Pasta Shop is the sister business to Market Hall Foods and has been hand-making incredible fresh pasta in the East Bay for more than 30 years. Made daily in our Oakland kitchen, the Pasta Shop's fresh pasta uses local ingredients and time-tested recipes to honor the Italian food values of freshness and simplicity.
| Country | United States |
|---|---|
| Region | Oakland, California |
| Size | 12 oz |
| Ingredients | Asparagus, ricotta, parmesan, breadcrumbs, eggs, extra virgin olive oil, Meyer lemon zest, kosher salt, white pepper, black pepper. Durum flour, eggs, semolina flour, lemon, parsley. |
Fresh pasta and ravioli from The Pasta Shop are made to order. All pasta orders take one day to process before shipment. Please consider this when choosing shipping options. Read more about shipping.
