Pasticceria Filippi Dark Chocolate Panettone

Filippi’s Dark Chocolate Panettone is a decadent twist on the classic Italian holiday bread. Rich, buttery, and fluffy, this panettone swaps candied fruits and raisins for generous chunks of ethically sourced dark chocolate. Paired with espresso or a glass of dessert wine, it becomes a festive indulgence with a touch of sophistication.

Whether gifted or shared at your own holiday table, this panettone strikes the perfect balance between airy, tender dough and bittersweet chocolate. Enjoy it toasted to gently melt the chocolate, making each bite even more luscious. Serve with a scoop of vanilla ice cream, a dollop of crème fraîche, or simply savor it on its own.

Pasticceria Filippi is a state-of-the-art, family-run bakery located in Zanè, a town in the Veneto region. Founded over 50 years ago, they have become known as one of Italy’s top panettone producers. As a certified B Corporation, Pasticceria Filippi voluntarily puts every aspect of their business through rigorous scrutiny to ensure they meet the highest social and environmental standards. Their carefully selected ingredients are sourced from partners who respect their animals, land and workers. All of their panettone is packed using recycled paper and ribbons that are certified by the Forest Stewardship Council.