Burlap & Barrel’s warming and sweet Royal Cinnamon is a wonderful addition to any baker's pantry. This heirloom variety of cinnamon has been harvested in the Quang Nam Mountains of Vietnam for centuries and is beloved for being an especially aromatic variety.
How to use
Royal Cinnamon can be sprinkled over oatmeal or added to smoothies, but its vibrancy makes it a great choice for baking. Use it in our Pumpkin Cranberry Loaf Cake, cinnamon rolls, apple pies or in any recipe that calls for the sweet spice of cinnamon.
About the producer
Burlap & Barrel was founded with the mission to share premium-quality spices with home cooks and professional chefs while rejecting outdated industry norms riddled with countless middlemen, insufficient compensation for farmers and lack of transparency. Through partnering directly with small farms, Burlap & Barrel is able to shorten the supply chain, pay farmers 2-10 times the commodity rate and offer unique, high-quality spices made from historically overlooked plant varieties.