A white rectangular box of gold leaf crumbs with a large yellow front label reading 'Giusto Maretti' and a clear window showing metallic gold flakes inside, set on a wooden surface against a blurred white tiled background.
A gourmet food presentation on a white marble board featuring a gold tin of black caviar with gold flakes, a small white spoon, a stack of golden-brown mini pancakes, a bowl of creamy white sauce, and a bowl of chopped green chives.
An assortment of gourmet chocolate domes and square truffles decorated with gold leaf flakes, arranged on a white marble surface.
A white rectangular box of gold leaf crumbs with a large yellow front label reading 'Giusto Maretti' and a clear window showing metallic gold flakes inside, set on a wooden surface against a blurred white tiled background.
A gourmet food presentation on a white marble board featuring a gold tin of black caviar with gold flakes, a small white spoon, a stack of golden-brown mini pancakes, a bowl of creamy white sauce, and a bowl of chopped green chives.
An assortment of gourmet chocolate domes and square truffles decorated with gold leaf flakes, arranged on a white marble surface.

Giusto Manetti Edible Gold Crumbs

Giusto Manetti
Price
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When you really want to take your culinary creation up a few notches, go for the gold. Manetti's edible gold crumbs are 23 karat, incredibly shiny, and completely flavorless—adding dramatic glimmer, not taste, to your dish. Packed into an easy-to-use jar with a shaker top, simply dash it over your cake, pasta, or caviar. 

Gold leaf is extremely delicate and can easily stick to skin. We recommend using Manetti's tweezers, designed specifically for the job, so you can adjust each crumb and ensure everything is decorated exactly to your liking.

If you're looking for more precision, try Manetti's edible gold leaf sheets, which let you pluck and tear individual pieces to place exactly where you want them.
There are no rules when it comes to edible gold—if you can dream it, you can gild it. To maximize shine, pair it with contrasting colors, like a dark, ganache-coated chocolate cake, tangled squid ink spaghetti, or glossy black pearls of caviar.

Located in Florence, Italy, Giusto Manetti Battiloro is one of the world's leading producers of gold leaf, with a history dating back to the 1600s. All of its production takes place at its Florence headquarters, which has been continuously run by the same family for 15 generations. While the company does produce edible gold leaf, it is best known for gilding some of the world's most celebrated statues, buildings, interiors, and artworks.

CountryItaly
RegionFlorence
Size125mg
23kt gold (E175)

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