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This 70% chocolate couverture is a premium-grade dark chocolate made from high-quality cocoa beans grown in Cameroon. Renowned for its deep, robust flavor, it contains a high cocoa butter content that delivers a smooth, glossy finish and exceptional meltability—ideal for tempering, moulding, and coating.
We love using this chocolate for brownies and ganache, or for coating everything from candied fruit to pretzels.
This product is packaged in-house.
| Country | Cameroon |
|---|---|
| Size | Various |
These had a very nice mellow chocolate flavor, not so fruity/dark flavor that some other brands could have. The only thing that makes me cautious about buying or using these too often is that they contain soy (soy lecithin) which I try to avoid in my diet.
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