This Spanish sweet-and-sour condiment (also know as agredolç) is a blend of muscatel white wine vinegar and Spanish orange blossom honey. The bright, crisp, fruity notes of the vinegar find a beautiful balance with the sweetness and rich floral flavors of the honey.
Looking for more from Alemany Mel y Turrón? Try their Cabernet & Chestnut Honey Vinegar.
