These fresh ravioli are filled with a blend of ricotta, asiago, parmesan, flecks of truffle and truffle essence. Toss with your favorite extra virgin olive oil or good quality butter and top with Parmigiano-Reggiano shavings.
Ingredients: Ricotta, asiago, parmesan, truffle peelings, salt, pepper, truffle essence. Durum wheat flour, semolina flour and eggs.
About The Pasta Shop
The Pasta Shop is the sister business to Market Hall Foods and has been hand-making incredible fresh pasta in the East Bay for more than 30 years. Made daily in our Oakland kitchen, the Pasta Shop's fresh pasta uses local ingredients and time-tested recipes to honor the Italian food values of freshness and simplicity.
Please note: Fresh pasta and ravioli from The Pasta Shop are made to order. All pasta orders take one day to process before shipment. Please consider this when choosing shipping options.Read more about shipping.