Artibel

2 products

2 products
Founders of Artibel, Francesco and Maria Arlia, have been committed to sharing Calabria’s rich culinary traditions with the world since 1988. Central to their work is one of the region's most prized fruits, the Dottato fig of Cosenza DOP. All of Artibel’s figs are grown on their own farms and are transported directly to their state-of-the-art facility after harvest. To this day, the team still follows the Arlia family recipes for their baked figs and fig cakes.
Box of Artibel Baked Calabrian Figs
Artibel Baked Calabrian Figs on a white plate
Artibel Baked Calabrian Figs from
Artibel
Artibel Calabrian Fig Cake in vacuum sealed packaging
artibel fig cake sliced and served with prosciutto
Artibel Calabrian Fig Cake
Artibel