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Extra Virgin Olive Oil from Olio Verde

Olio Verde

Regular price $37.95 Sale

In Stock

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Olio Verde's 2023 harvest extra virgin olive oil is made from 100% Nocellara del Belice olives grown on their estate in Castelvetrano, Sicily. This years bottling is brimming with ripe notes of tomatoes, banana and fresh green herbs with hints of white pepper. And just like the harvests before, this olive oil boasts its signature unctuous and velvety mouthfeel. A medium to robust oil.

How to use

An all-purpose olive oil—use on everything and anything from delicate crudo and platters of fresh seafood to classic Sicilian and Southern Italian dishes like caponata and grilled swordfish with capers.

About the producer

Upon its release in 1989, Olio Verde was a turning point for Sicily. It's the first olive oil made from a single cultivar, the Nocellara del Belice olive grown on the Pignatelli family's historic estate in Castelvetrano, Sicily. Farmed using ecological methods, the olives are harvested in early October while they are still bright green—imparting a singular flavor onto the oil—and are milled on the estate within hours of being picked. 

Notable Mentions: We agree with The Kitchn that, "A bottle of really good olive oil may be the most versatile gift you can give a cook."


  • 2021 New York International Olive Oil Competition, Delicate Intensity Category: Silver
  • 2019 New York International Olive Oil Competition, Delicate Intensity Category: Silver
  • 2018 New York International Olive Oil Competition, Delicate Intensity Category: Gold 

More Info

Olio Verde
500 ml - 16.9 oz
Harvest Date
Fall 2023
Olive Varietal
Nocellara del Belice
100% Extra Virgin Olive Oil

Customer Reviews

Based on 14 reviews
Gary Siracusa

Extra Virgin Olive Oil from Olio Verde

Melissa Panico

love it!

Lynn Sopher
EVA Olio Verde


Robin Sheldon
On top of it!!

Picked some amazing items to go out for an Xmas basket on the late side.
Delivery was on time, had everything I wanted and my client was so delighted.
MH was “on top of it.” Thanks for making it happen.

Suzanne Grady
My favorite olive oil

I was introduced to Olio Verde in 2012 and never looked back. I never buy bottled salad dressing. I just use this olive oil combined with whatever ingredients needed for a particular salad. Outstanding!