Pasticcerie Sinatti

Best known for their panforte, Pasticcerie Sinatti is also renowned for their cookies and other traditional Italian confections. Founded in 1984 by two life-long friends near the town of Siena, Sinatti is committed to preserving the culinary traditions of their beloved city. Many of their recipes have been developed in collaboration with historian and cookbook author Giovanni Righi Parenti. Baking according to these traditions is a skilled art and requires the best ingredients to truly reflect these time-honored traditions. 
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