Brandy Butter from Thursday Cottage
Christmas Pudding's Match from Heaven
Made with butter and sugar blended with Courvoisier V.S. Cognac, brandy butter is traditionally heated and poured over Christmas Pudding. We can imagine a little brandy butter drizzled over pancakes, gingerbread or bread pudding would be quite lovely, as well.
- Thursday Cottage
- United Kingdom
- 210 grams (7.4 oz)