Dark Chocolate-Covered Salted Butter Caramels from Renowned Chocolatier
Spring is in the air! Open this pastel themed shimmering box to reveal twenty of their famous soft butter caramels, enrobed in dark chocolate and topped with a generous sprinkling of sel gris (French gray sea salt) from Brittany. Send a box to a loved one, or treat yourself because you deserve it!
About the Producer
Founded in Seattle, Washington by artisan chocolatier, Fran Bigelow, each chocolate and confection has been made in the pursuit of joy, celebration and consideration. Since 1982, Fran's has prioritized both quality and flavor by using organic and fair trade cacao. Their artful hand packaging also adds to the elegant experience of receiving a box of Fran's chocolates.