Dijon Mustard from KL Keller

A classic Dijon, this mustard is hearty and smooth, with just the right amount of heat. Our dear friend and intrepid importer Kitty Keller searched the French countryside for years for a mustard made with the few, humble ingredients that belong in a mustard — namely real mustard seeds, coarse sea salt and great vinegar. Striking out, she decided to create her own American-made mustard intertwining the finest ingredients and time-honored Dijon tradition.

Featured in these recipes:

• Arugula & Watercress Salad with Dried Apricots, Goat Cheese, Almonds & Meyer Lemon Vinaigrette Recipe
• Bloody Mary BBQ Sauce
• Caesar Salad Dressing
• Fusilli Pasta Salad with Potatoes, Pepper & Aioli
• Maple Dijon Vinaigrette
• Muhammara Salad
• Mustardy Red Wine Vinaigrette