We’ve chosen this selection of European cheeses and then added their perfect accompaniments. Pair the Brillat Savarin, a silky and buttery triple crème, with moist and chewy dried apricots and Calabrian figs. Match the St. Agur, a creamy French blue cheese, with sweet raspberry honey. Partner the Chevrot, a soft and tangy goat’s milk cheese, with crisp hazelnuts from Piedmonte. An ideal gift for the perfect partner.