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McClure's Pickles


As seen on The Food Network's "The Best Thing I Ever Ate"

We stumbled upon these pickles at the 2008 UNFancy Food Show in Brooklyn...(think of it as the Woodstock of food trade shows).

Joe & Bob McClure have a serious love for pickled cucumbers. Their time is divided between Brooklyn and Detroit, either city can provide the things they need to make their outstanding pickles...locally-grown organic cucumbers, water and their signature blend of spices. There's little else going on inside this jar, but they've captured something special. The fresh flavor of the cucumber is a little bit shocking...super crisp, a little spicy or garlicy (depending on which you choose) and a really nice brightness. We like to stack ham, roasted and sliced pork loin, swiss cheese and one whole pickle inside a sandwich destined for the panini press - you'll never taste a better Cubano.

And those handsome labels?  They're printed using vegetable inks on presses powered by wind electricity! How's that for a pickle with pedigree?

32 ounces
United States
McClure's Pickles
(15 product reviews)
$13.25 (Currently Sold Out)


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  1. The best pickle ever!

    Posted by Unknown on 29th Sep 2010

    I tried these about 6 months ago and have been hooked ever since! I have bought about 15 jars and can't get enough. They are tangy and crisp; the spicy ones are excellent as well!

  2. WOW

    Posted by Christine on 10th May 2010

    I bought a jar of each pickle for my girfriend and she LOVED THEM! She is calling to order more! She was curious when she saw the write up in Oprah's magazine since her last name is McClure. She is a permament fan now.

  3. These are GREAT!!!!

    Posted by Unknown on 6th May 2010

    Wow! What a great surprise in that jar. The spicy pickles are excellent! Way to go guys. Thank You.

Previous | Showing reviews 13-15 of 15

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