Named for an Indian Ocean island, and not the whiskey, Madagascar Vanilla's strong natural vanillin flavor makes it excellent for baking and ice creams. Because Bourbon vanilla extract flavors most of the natural vanilla products we buy, its flavor is very familiar. Also try Tahitian Vanilla from Patricia Rain.
About the Producer:
Patricia Rain is known as the Vanilla Queen - her expertise on this incredible ingredient is second to none. Her three extracts represent the world's finest sources for natural vanilla beans.