We know that Christmas has arrived when the sweet, yeasty aroma of a just-opened panettone perfumes the whole house. Rustichella’s Sour Cherry Panettone is a buttery, dome-shaped brioche studded with candied amarena cherries and scented with natural vanilla. The dough is made with a special natural yeast and left to rise three times (for almost 20 hours total) to create an ideally tender and flavorful bite.
Your panettone can be warmed for a few minutes in a very hot oven and served with crème anglaise or fresh cream whisked with mascarpone. It’s traditionally eaten as a festive finish to the Christmas meal along with glasses of dessert wine, mixed nuts, dried fruit and torrone. Buy a few extra for hostess gifts and a couple more to make fabulous French toast in the morning. Try the Classic version, too.
Below are the available bulk discount rates for each individual item when you purchase a certain amount