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Cavatelli from Rustichella d'Abruzzo

$7.75

A small, hand-rolled oval shape made from stone ground durum flour from hard winter wheat and pure spring water. The bronze dies through which the pasta is extruded date back the 1800's as well as the 56-hour drying process create a wonderful texture and coarseness to the noodle. Traditionally served in a dish with fresh wild arugula and a grating of pecorino romano, Cavatelli is the fantastic with all of your favorite sauces.


Country:
Italy
Size:
8.8 oz
Vendor:
Brand:
Rustichella D'Abruzzo
Condition:
Weight:
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RRP:
Price:
$7.75 (Currently Sold Out)

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